SCOBY is an acronym for Symbiotic Colony Of Bacteria and Yeast. Our heirloom mother culture is unique. Raised on ceremonial grade Guayusa Tea (the only one of its kind on the market!) this hardy culture has traveled and thrived at multiple altitudes and climates. Proven to produce a smoother, bubblier, less tangy kombucha that even has the skeptical saying, "I can't believe it's Kombucha". Your gut will be happy; your tastebuds too.
2 CUP AMAZONIAN TEA KOMBUCHA VINEGAR STARTER LIQUID
1 SCOBY CULTURE FOR UNLIMITED BATCHES OF KOMBUCHA
RAW, ORGANIC, HIGH VIBRATIONAL.